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Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is nutty and chocolaty. It is made from organic beans that are grown at extreme elevations in the heartland of Incas which is the Andes. It has a smooth, rich taste, with notes of exquisite dark chocolate. This is a whole bean coffee and suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups. Organic The chocolatey, nutty flavors of this coffee originate from its high-altitude home deep in the Inca heartland. This Fairtrade Organic and Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers. Organic and fair trade coffee beans are hand-picked on the slopes of the Andes and then expertly roasted for a full-bodied taste. The rich, nutty flavors paired with gorgeous dark chocolate overtones will surely inspire you to get from bed in the morning. And the fact that it's a Fairtrade coffee will ensure that the remote farmers who cultivate it are well looked after too. 750g bags are perfect for cafetieres and filter machines, as well as jugs. The coffee is ground according to the equipment, so follow the instructions on your machine to determine how much coffee to brew. Fairtrade When you purchase this dark, rich coffee with a full-bodied flavor by purchasing this coffee, you're helping farmers across the world. Cafe Direct is one of the leading fair trade companies and they invest over half of their profits back into farming communities. These are 100% Arabica beans that are hand-picked and organically grown on the foothills of the Andes before being expertly roasted to give an intense flavour that has overtones of premium dark chocolate. buy 1kg coffee beans offer this coffee in large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy! Nutty Nutty, honey and chocolatey are just a few words used to describe this award-winning coffee. It is grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee uses carefully picked Arabica beans expertly roasted to provide a truly rich flavor. Smooth, rich and deliciously nutty, with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade and organically certified, which meets the strict UK Organic standards, and supports the work of small-scale producers in the world's poorest nations. Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water evenly over the grounds, allowing it to sit for 4 minutes. Serve and enjoy. Chocolatey This organic coffee from Peru is delicious, full-bodied and very nutty. Grown in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their production in farming communities around the world to make positive social and environmental impacts. These beans were carefully picked from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give a full flavour. This is a real delight, and perfect for a drink after dinner. It has a nutty taste with some dark chocolate. This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, supported by the UK Soil Association ethical trading certificate. We buy directly from farmers, which allows us to keep our prices low and gives the farmers more money to invest in their families and the land. This also means we are able to work closely with the farmers and help them in their training and development so that they can make top quality coffees.